Product Description:
One of the best things about Porphyra seaweed is its versatility. It can be eaten cooked or raw, and is a popular ingredient in salads, soups, and other dishes. Whether you're a seasoned seaweed enthusiast or just looking to try something new, Porphyra seaweed is a great choice.
As a type of seaweed, Porphyra is known for its distinctive purple color. But don't let its appearance fool you – this seaweed is high in nutritional value. In addition to being a good source of vitamins and minerals, Porphyra is also rich in antioxidants and other beneficial compounds.
If you're looking for a healthy and flavorful ingredient to add to your meals, Porphyra seaweed is definitely worth considering. And with a shelf life of up to 1 year, it's easy to keep on hand for whenever you need it.
Features:
- Product Name: Porphyra Seaweed
- Texture: Thin And Crispy
- Storage: Store In A Cool, Dry Place
- Type: Seaweed
- Flavor: Umami
- Certifications: HACCP
- Color: Purplish Red
- Also known as: Purple Laver
- Scientific name: Porphyra
Technical Parameters:
| Certifications | HACCP |
| Origin | Fujian, China |
| Shelf Life | 1 Year |
| Flavor | Umami |
| Texture | Thin and Crispy |
| Uses | Commonly used in sushi, salads, and soups |
| Storage | Store in a cool, dry place |
| Color | Purple (also known as purplish red) |
| Type | Seaweed (specifically, Purple Nori or Laver Bread) |
| Usage | Can be eaten cooked, used in salads, soups, and other dishes |
Applications:
The Porphyra Seaweed from HONG'AN is a versatile product that can be used in a variety of occasions and scenarios. Here are some examples:
- As a snack: The thin and crispy texture of the Porphyra Seaweed makes it a perfect snack option. Its umami flavor is sure to satisfy your cravings.
- In soups and stews: Adding Porphyra Seaweed to your soups and stews will give your dish an extra kick of flavor and nutrition.
- As a topping: Crumble the Porphyra Seaweed and sprinkle it on top of your salads, rice bowls, and other dishes to add a pop of color and texture.
- In sushi: Porphyra Seaweed is a common ingredient in sushi rolls, giving it a unique flavor and texture.
With a minimum order quantity of 100kg and a supply ability of 500kg/day, HONG'AN Porphyra Seaweed is available in various sizes according to customer needs. The product is packaged with inner double PE bags and outside carton, ensuring its freshness and quality. The delivery time is 10 days, and payment terms include T/T and L/C. The price is according to the product, and the shelf life of this product is 1 year.
Overall, the Porphyra Seaweed from HONG'AN is a high-quality product that can be used in various occasions and scenarios. Its purplish red color and origin from Fujian, China, make it a unique and desirable ingredient in the culinary world.
